Recipe
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MANGO POPSICLES

1

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Preparation time: 5 mins

Freezing time: 6 hrs

Ingredients

  • 6 scoops Nestlé® NANGROW™
  • 100 ml a+ Milk
  • 3 tbsp Ripe Mango Pulp

Step by step

  • Cooking Instructions

    1. Mix NANGROW™ and a+ milk in a bowl. Add Ripe Mango Pulp and fold in till completely mixed.
    2. Pour the mixture in popsicle moulds and and allow it to freeze for 6-8 hrs.
    3. Serve chilled.

    Note: Use other seasonal fruits in place of Mango to make fruit popsicles.

Nutritional values
  • Per serve
  • Energy (kcal)
    109.44
  • Protein (g)
    3.85
  • Calcium (mg)
    127.35
  • Iron (mg)
    1.09
  • Per 2 serves
  • Energy (kcal)
    218.88
  • Protein (g)
    7.70
  • Calcium (mg)
    254.71
  • Iron (mg)
    2.17

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